Highlight of important product characteristics for consumers. Comparison of three sensory descriptive methods performed by consumers

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Highlight of important product characteristics for consumers. Comparison of three sensory descriptive methods performed by consumers

Veinand, Benedicte - Nama Orang;

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JU70

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Judul Seri: -
No. Panggil: JU70
Penerbit: : ., 2011
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Bahasa: English
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Klasifikasi: JU70
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